Top Sommelier Offers Italian Wine Specialist Course at Chesterfield College
Italian wine enthusiasts and those with a professional interest in food and drink will soon be able to learn from wine expert, Michele Muccilli, as he brings his fascinating 12 week British Sommelier Foundation accredited course to Chesterfield College in April.
Michele was born and bred in Puglia, Southern Italy and grew up in the vineyards of the area where food and drink is such an important part of the culture and where his passion for the subject grew. Having moved to the UK he founded the British Sommelier Foundation and also works at Sat Bains, Nottingham, recently voted the best restaurant in the UK. He told us:
“The Italian Wine Specialist course offers something for a wide range of people. Whether you are looking to work with wine within a restaurant or hotel environment or gaining knowledge before going on vineyard holidays, the course will appeal to any wine enthusiast. We’ll be looking at a wide variety of Italian wines, learning how a region’s climate, grape and tannins all go to influence a wine’s taste.
“There’s a huge amount of appreciation for good food, wine and beer in Chesterfield, this course provides those with a keen interest in wine to learn so much more, gain a certificate from the British Sommelier Foundation and perhaps start upon the path of becoming a fully qualified Sommelier.”
The course starts on 4 April from 6pm – 8pm on the Infirmary Road campus of Chesterfield College and will last for 12 weeks. It is a theoretical and practical course that will allow you to learn more about the wines from different regions of Italy and teach you how to pair wine and food for the perfect combination.
