Accessibility improvements made at Peak Edge Hotel and Red Lion Restaurant
The Peak Edge Hotel and Red Lion Restaurant has undergone recent improvements to improve accessibility at the venue.
With the building originally developed in the 18th century but still thriving in the 21st century, the hotel ownership and staff have developed the venue to meet modern accessibility standards.
The works will enable more people to enjoy the food, drink and hospitality offer at Peak Edge.
Improvements to the property over recent years include dedicated parking, accessible rooms, wide corridors, lifts and access ramps to the rear of the property. However the hotel found integrating the restaurant with the rest of the building a challenge.
In response to this, the hotel’s owner, Steve Perez, reached out to Access Lifts in late 2023, with the main obstacle being the tight constraints of the stone built corridors leading up to the restaurant, with no space for a conventional platform lift.
Therefore, the only viable solution was a Hidden Platform Lift. This new Hidden Platform Lift allows the corridor and steps leading up to the entrance to be used as normal when the lift is in its resting position, but the lift features an on-platform handrail with controls to allow the restaurant and hotel guests to move between the two levels.
The lift has been supplied with remote control key fobs for use by members of staff too, if any guests require assistance. The lift has been neatly finished with wooden floorboards to match the surrounding floor and steps, and is already in use.
Steve was committed to this investment to improve accessibility for guests. He commented: “We knew we needed a better solution to provide easier access, particularly between the hotel and the bar and restaurant and it took some time to find the right solution and it is part of an ongoing journey.”
Steve added: “A coaching inn in 1788 was never designed for modern usage or to modern standards and we continue to invest to improve accessibility whilst maintaining the character and history of the place. Visitors will have seen the original stone with 1788 engraved in it in the bar and they love the original features.
“We need to keep modernising and providing the best quality and standards for all our guests,” added Steve, “but the history is definitely part of our charm. When you are next in, take a look at our photo wall with all the old images on it. There’s a great shot of what the Walton Suite used to look like and we’ve recently discovered some bills from the 1970’s which really show how times have changed.”
Peak Edge Hotel supports the marketing and economic growth of the town through Chesterfield Champions, a network of over 200 organisations across Chesterfield and North Derbyshire.
